
Appetizers
Served Family Style
Chilled Jumbo Shrimp served
(2) styles: Cocktail & Rémoulade
Salad
Served with Jeannine’s French Maid Bread
Charley’s Signature Salad
Entrée Selections
Side of Homemade Smashed Potatoes Served Family Style
22oz. Bone-in Angus New York Strip
Duroc Pork “Porterhouse”
Oak Grilled “Wild King” Salmon
Flame Broiled Chicken Breasts
Dessert
Chef ’s Dessert Trio


Orlando - Sand Lake Rd Location
Appetizers
Served Family Style
Fried Calamari & Bahamian Fish Pâté
Salad
Served with Jeannine’s French Maid Bread
FishBones’ Signature Salad
Entrée Selections
Sides of Garlic Mashed Potatoes &
Fresh Pineapple Ginger Vegetables Served Family Style
10 oz. Filet Mignon topped
w/ Maine Lobster Sherry Cream Sauce
Mahi Mahi with Hot Pineapple Mango Salsa
and Key Lime Butter
Oak Grilled Chicken Breasts
Hand Breaded Jumbo Fried Shrimp
Dessert
Plant City Strawberry Cheesecake Sundae
Lake Mary Location
Appetizers
Served Family Style
Real King Crab California Roll & Bleu Chips
Salad
Served with Jeannine’s French Maid Bread
FishBones’ Signature Salad
Entrée Selections
Sides of Garlic Mashed Potatoes &
Fresh Pineapple Ginger Vegetables Served Family Style
Angus Filet Mignon topped
w/Maine Lobster Sherry Cream Sauce
Mahi Mahi with Hot Pineapple Mango Salsa
and Key Lime Butter
Oak Grilled Chicken Breasts
2" Thick Oak Grilled Porterhouse Pork Chop
Dessert
Samurai Creme Brulee


Appetizers
Served Family Style
Blue Crab Au Gratin & Fried Green Tomatoes
Salad
Served with Jeannine’s French Maid Bread
Johnnie’s Signature Salad
Entrée Selections
Sides of Fresh Brown Smokey Almond Green Beans &
Homemade Smashed Potatoes Served Family Style
Angus. Filet Mignon served
w/ Gorgonzola Butter
Alaskan King Salmon Stuffed with Alaskan Crab
Duroc Long Bone Pork Chop
Cast Iron Chicken
Dessert
Samaurai Creme Brulee


Appetizers
Served Family Style
Real King Crab California Roll &
Wok Fried Kung Pao Calamari
Salad
Served with Jeannine’s French Maid Bread
Sesame Ginger Salad
Entrée Selections
Sides of Steamed Ginger Vegetables &
Smashed Roasted Potatoes Served Family Style
Angus Filet Mignon
with Port Wine Glaze and Gorgonzola Butter
Macadamia Mahi Mahi with Pineapple
Mango Salsa & Coconut Mango Sauce
Hawaiian Chicken Breasts
Oak Grilled Porterhouse Pork Chop
Dessert
Baklava Cheesecake


Lakeland Location
Party Menu $29.95
Designed for 10 or more
4 Course Dinner • Appetizer • Salad • Entrée • Dessert
Appetizers
Served Family Style
Pan Fried Calamari
Salad
Served with Jeannine’s French Maid Bread
Texas Cattle Co. Signature Salad
Entrée Selections*
Sides of Homemade Red Skin Mashed Potatoes
Served Family Style
22 oz. Bone-in Angus New York Strip
Cedar Plank King Salmon
2” Thick Wood Grilled Pork Chops
Flame Broiled Chicken Breasts
* Surf Any Entrée for $10 with Choice of:
Crab Cake, Madagascar Shrimp or Scallops
Dessert
Chef ’s Dessert Trio
St. Petersburg Location
Party Menu $29.95
Designed for 10 or more
4 Course Dinner • Appetizer • Salad • Entrée • Dessert
Appetizers
Served Family Style
Pan Fried Calamari
Salad
Served with Jeannine’s French Maid Bread
Texas Cattle Co. Signature Salad
Entrée Selections*
Sides of Homemade
Red Skin Mashed Potatoes
Served Family Style
22 oz. Bone-in Angus New York Strip
Cedar Plank King Salmon
2” Thick Wood Grilled Pork Chops
Flame Broiled Chicken Breasts
* Surf Any Entrée for $10 with Choice of:
Crab Cake, Madagascar Shrimp or Scallops
Dessert
Chef ’s Dessert Trio


Appetizers
Served Family Style
Lobster Bisque & Beef Carpaccio
Salad
Served with Jeannine’s French Maid Bread
Vito’s Signature Salad
Entrée Selections
Side of Homemade Garlic Smashed Potatoes Served Family Style
22 oz. Bone-in Angus New York Strip
Cedar Plank King Salmon
Pork Chops Di Vito
Wood Roasted Chicken Cacciatore “On the Bone”
Dessert
Chef ’s Dessert Trio
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